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Photo Gallery: Design For Communication, Slideshow Images: City of Clearwater Photographer
Clearwater, Florida The St. Vincent de Paul Community Kitchen is proud to have participated in the grand opening of the Resource Job Training Center. The grand opening ribbon cutting ceremony took place on Friday, March 8, 2019 at 1339 Park St city location. In attendance - Clearwater Mayor George Cretekos, Clearwater City Manager Bill Horne, Pinellas County Commissioner Ken Welch, and Michael Jalazo, the Executive Director of PERC (Pinellas Ex-Offender Reentry Coalition). St. Vincent de Paul feeds approximately 150 homeless every day. The added Resource Center services will provide the homeless with job training and placement. The program is a collaboration between local community organizations – Going Home Coalition and PERC. The center also offers a range of services including a medical clinic, legal assistance and other resources for clients to improve their lives.
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The SVdP Community Kitchen and Resource Center thanks the GFWC chapter and their Daisy Grant!10/16/2017
About 150 people a day come through our doors 365 days a year, men and women of all races, all ages and even parents with young children. They come from many walks of life, some working their way back from personal setbacks, some struggling with disabilities and addictions and newcomers signing up for the first time. Some are on disability or retirement benefits and trying to manager their limited finances. Many are veterans, wearing caps or shirts indicating their past service in the armed forces. A few come leaning on aluminum walkers for assistance and even occasionally in a wheelchair. Often middle-aged or older, many of our clients are working at improving their lives. Some take classes at nearby St. Petersburg College’s Clearwater campus and at other schools. Several work intermittently at construction jobs, some do house painting and others do janitorial or maintenance work. |
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Community Kitchen and Resource Center begin in Pinellas Country in 1982. The SVdP Soup Kitchen has been at the Park St., Clearwater location since 2011. Focused on client self-sufficiency, serving breakfast to the poor and hungry. Archives
May 2019
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The Society of St. Vincent de Paul Community Kitchen and Resource Center is a 501(c)(3) not-for-profit corporation. SVdP is an equal opportunity employer and does not discriminate on the basis of race, color, religion (creed), gender identity or expression, genetic predisposition or carrier status, age, national origin (ancestry), disability, marital status (including pregnancy) sexual orientation, military or veteran's status in any of its employment, volunteer or service activities, including, but not limited to, hiring and firing of staff, selection of volunteers and vendors, and provision of services. The Center will take affirmative action measures to ensure against discrimination in employment, recruitment, advertisement for employment, compensation, termination, upgrading, promotions, and other conditions of employment that may occur against any employee or job applicant. We are committed to providing an inclusive and welcoming environment for all members of our staff, clients, volunteers, and donors. Rev. 2018
Non-Discrimination Statement: In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form.
To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) Mail: U.S. department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Ave SW, Washington, DC 20250-9410; (2) Fax: (202) 690-7442; or (3) Email: program.intake@usda.gov - This institution is an equal opportunity provider.
Contact eMail | Annual Reports | Privacy | Terms of Use / Copyright | Accessibility | eMail for SVdP Office 365 Use Only
Non-Discrimination Statement: In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form.
To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) Mail: U.S. department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Ave SW, Washington, DC 20250-9410; (2) Fax: (202) 690-7442; or (3) Email: program.intake@usda.gov - This institution is an equal opportunity provider.
Contact eMail | Annual Reports | Privacy | Terms of Use / Copyright | Accessibility | eMail for SVdP Office 365 Use Only
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